The menu at Coopers Restaurant & Bar changes daily, depending on availability at the market.
Here is a typical menu from the Bistro.


A La Carte Bistro Menu

Bacon Stiltion & Pear Salad , Honey & Thyme Dressing 4.95 / 9.00
Prawn & Crayfish Coctail  7.95 

Smoked Mackerel Pate, Pickled Winter Vegetables, Crostini 4.00
Oak Smoked Salmon Platter with Creme Fraiche, Watercress   7.50     
Seared Cornish Scallops & Black Pudding with Squash Puree with Orange Reduction   8.75
Oriental Crispy Duck Salad , Bean Sprouts, Peppers, Soy Ginger & Hoisin Dressing 5.50 / 10.00
Fresh Cornish Crab with Mango & Chilli Salsa  8.75
Deep Fried Squid ,Sweet Chilli Dip 4.50 / 8.50
Pea & Mint Soup  4.00
Summer Salad-Feta Cheese, Tomatoes,Wild Rocket, Water Melon & Mint Salad  4.50

Main Courses

*A Discretionary Service Charge of 12.5% will be added to your Final Bill

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